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Aalto Catering

Aalto Catering

Catering-palvelut ja lounas | Maistuvia ruokahetkiä!

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Menus

The minimum order size is 15 people. We recommend that you make your order orders 7 days in advance.
Any special dietary requirements should keep in mind in the design of your menu order.
Legend of the signs: M = Non-milk / L = Lactose free / G = Gluten-free

Menu 1

Finnish creamy Salmon soup / L, G
Slices of ham / pastrami
Slice of cheese
tomato slices
fresh cucumber slices
Rieska (Finnish flat bread), rye bread, butter and margarin

Menu 2

Arugula green salad and house salad dressing / M, G
Blueberry and Finnish squeaky cheese salad / L, G
Bacon tomato lettuce salad / M, G
Cold smoked salmon and dill mousse / L, G

MAIN COURSE
Roast Beef With Pepper Sauce / L, G
Potato gratin
Oven baked Root vegetables
Rieska (Finnish flat bread), rye bread, butter and margarin

Menu 3

Rucola green salad and house salad dressing / M, G
Warm smoked salmon and remoulade sauce / M, G
Finnish squeaky cheese and melon salad / L, G
Quinoa chicken salad and mint sauce / L, G

MAIN COURSE
Overcooked beef brisket in red wine sauce / M, G
Oven baked root vegetables
Creamy potatoes (L)
Rieska (Finnish flat bread), rye bread, butter and margarin

Menu 4

Mixed salad and house salad dressing / M, G
Smoked salmon and dill pesto potato salad / M, G
Greek style cheese and citrus salad with lemon vinaigrette / L, G

MAIN COURSE
Beef fillet gratinated with herbs / M, G
Shallot-red wine sauce
Creamy potatoes (L)
Oven baked root vegetables
Rieska, rye bread and spread.

Menu 5

Garden salad and house salad dressing / M, G
Chicken Salsa Salad / M, G
Baguette and creamy cheese spread

The main course can be selected from the options below:
1. Grilled salmon and salsa Verde sauce / M, G
* Salsa Verde sauce is served separately.
2. Pepper steak 200g / L, G
* Beef sirloin steak.
3. Pepper steak 200g / L, G
* Beef fillet steak.
4. Fillet of lamp and Rosemary Sauce / M, G
* Whole baked sheep’s sirloin.
5. Karhuntassu steak / L, G
* Smoked cheese and -reindeer stuffed beef sirloin steak.
6. Caramelized pork. / M, G
7. Grilled chicken and pepper sauce / L, G

Potatoes
Creamy Potatoes (L), Blue cheese Potatoes (L), Garlic Potatoes (L),
Wedge potatoes, Parmesan potato cake and Bacon potato muffins.
All menu 5 servings include Oven baked root vegetables.

Menu 6

Mixed salad and house salad dressing / M, G
Cajun-coleslaw / M, G
Caesar Pasta Salad / L

MAIN COURSE
Grilled ribs and the house barbeque sauce / L, G
Mediterranean raw sausage and bratwurst / M, G
Sweet chili pepper sauce
Country style wedge potatoes
Baguette and creamy cheese spread

Menu 7

Mixed salad and salad dressing / M, G
Chicken mango salad / M, G

MAIN COURSE
Grilled Pork Fillet in Bourbon Sauce / M, G
Grilled chicken with garlic sauce / L, G
Country style wedge potatoes
Grill vegetables
Baguette and creamy cheese spread

Menu 8

Wheat tortilla 3 pieces / person

Cold side dishes
Iceberg lettuce, tomato, cucumber and olives
nachos, melon, red onion, jalopeno and pineapple

Warm
Cheddar sauce
Grilled bell peppers and onions
Grilled beef
Grilled chicken breast

Cold sauces
Salsa sauce
Sour cream
Tex Mex salad dressing

Menu 9

Greek style salad / L, G
Guacamole cucumber tsatsiki / L, G

MAIN COURSE
Lime Basil Chicken / L, G
Pilaf rice / M, G
Ratatouille vegetable stew / M, G
Baguette and creamy cheese spread

Menu 10

Garden salad and house salad dressing / M, G
Cherry tomato and onion salad / M, G

MAIN COURSE
Greek style cheese  gratinated salmon / L, G
Romesco sauce / M
* The Romesco sauce is served cold separately.
Potato wedges
Grilled vegetables
Baguette and creamy cheese spread

Temptations menus

Mixed salad and salad dressing / M, G
Baquette and fresh cheese spread.

MAIN COURSE OPTIONS
Ham temptation / L, G
Smoked reindeer and ham temptation / L, G
Game temptation / L, G
Cold smoked salmon temptation / L, G
Cold Smoked reindeer temptation / L, G
Lasagnette / L
Potatoe and sausage casserole / L, G
Chicken and pasta casserole / L

Vegetarian Dishes

Quinoa and vegetable stuffings Peppers / L, G
Indian Vegetable Curry and Basmati Rice / L, G
Vegetarian temptation / L, G

Desserts

Blueberry and vanilla pannacotta
Strawberry trifle
Cheesecake and Rasberry salsa
Tiramisu

Tapas Selection

Tapas are the small snacks which offer as a starter or accompaniment with drinks. The idea of tapas is that the food consists of small mouth pieces, which can also be eaten by hand. Tapas can also be the main food for the event.

Meat Tapas

Cold smoked reindeer lingonberry-ryebread
Mini Blini with smoked reindeercremé
Roastbeef Flatbread roll
Beeftoast and smoked mayones
Yakitori Chicken skewer

Fish & Vegetable Tapas

Smokedfish Mousse Tart
Salmon smushi
Cold smoked salmontoast
Crispy ryebread-Salmon fancy cake
Toast Skagen
Prawn rye crisps

Forest mushroomtoast
Vegetarian puff pastry
Samosa vegetable gratin
Vegetarian Roll
Goat cheese tomatocrostini

Dessert Tapas

Mini Cheesecake
Petit Choux
* Classic cream, Latte Machiato, Caramel
Glutein free Petit Choux
Mini mud cake

Aaltoravintola Oy
Aaltocatering
Automaatiotie 1
90460 Oulunsalo
Y-tunnus: 1048342-1

Aaltocatering
MYYNTI / SALES
Tel. +358 400 682 382 /
Rauno Aalto
myynti@aaltocatering.fi

Aaltocatering Aapistie
MYYNTI & TARJOUKSET
SALES & OFFERS
Tel. +358 40 5258846 myynti.aapistie@aaltocatering.fi

© 2022 Aaltoravintola Oy

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